Rice House of Kabob

Most of my points were to the waiter and the general manager who ran the restaurant, and the service was excellent. The dishes were good but the dishes were pompous. This meant nothing to me. For example, lobsters that were cooked too long, grouper that was cooked too long and dry roasted flame ice cream. I just can&#39;t understand how this is touted as the best restaurant in Miami. Although the presentation is great .... so they have this .......

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